Consumer Goods
Central European Congress on Food
The 13th Central European Congress on Food 2026 is an event for researchers, scholars, professionals, and enthusiasts in food science and technology. It covers topics including biotechnology, food engineering, industrial technologies, tourism, and hospitality. Participants are invited to present their latest findings and innovations.
The essentials
Event details
- Dates
- 23 September 2026 to 26 September 2026
- Address
- 6 Lev Tolstoy Street 4017 Plovdiv Bulgarie
- Organiser
- EFFoST
- Industry
- Consumer Goods
Who attends
The audience
Researchers, scholars, professionals, and enthusiasts in the fields of food science and technology, and related topics, are invited to present their latest findings and innovations.
As described by the organiser
Agenda themes
Topics covered
- Education
- Toxicology
- Food & Beverages
On the floor
Sponsor
- IUFoST
Logistics
Where to stay
Places to stay near the venue.
Марица ★★★★
Hello Plovdiv
Yes for You Boutique Guest House
57A Райко Даскалов
Aurora Hotel
Гранд хотел Пловдив ★★★★★
Авион ★★★
15 Хан Персиян
Bright house ★★★
Хеброс
Stay on it
Get the next edition
When Central European Congress on Food announces its next edition, or these dates change, we read it from the organiser's own site. One email when that happens, nothing else.
Plan this event
Work out who to meet here
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