Consumer Goods
HFE JAPAN
The essentials
Event details
- Dates
- 19 May 2027 to 21 May 2027
- Organiser
- ifia/HFE JAPAN secretariat
- Expected attendance
- 22,697
- Industry
- Consumer Goods
Agenda themes
Topics covered
- Bakery, Noodle making, Pasta production, Confectionery
- Beverage, Alcohol
- Marine processing products, Meat processing products
- Prepared meal, Bento box, Ready-made meal, Delivery
- Food safety and Quality control
- Material for “Foods with functional claims”
- Ingredients by Function
- Ingredients by Beauty
- Nursing care, Elderly food
- Pet food-compatible material
On the floor
Sponsors and partners
- Bollard Co;Ltd
- Central Scientific Commerce, Inc
- CHOHO CO., LTD
- Dashi Corporation Co.,Ltd
- digzyme, Inc
- Fermenstation Co.,Ltd
- Food Chemicals Newspaper Inc
- Food Safety Kentei
- Fuji chemical Industries Co.,Ltd
- Functional Water Foundation
- HIGUCHI INC
- Japanese Society for Food Hygiene and Safety
- Japanese Society of Food Microbiology
- JC Shoji Corporation
- KANEKA CORPORATION
- KIMICA Corporation
- KOBAYASHI PERFUMERY CO.,LTD
- Morinaga&Co., Ltd
- Nihon BUCHI K.K
- Nippon Becton Dickinson Company
- NTS Inc
- Ogawa & Co.,Ltd
- Organo Food Tech Corporation
- ORTHOMEDICO Inc
Logistics
Where to stay
Places to stay near the venue.
ハイアットリージェンシー東京
新宿区, 160-0023
keio plaza hotel
京王プラザホテル
1, 新宿区, 160-8330
新宿ワシントンホテル
THE KNOT TOKYO Shinjuku
Hilton Tokyo ★★★★
2, 新宿区, 160-0023
かどやホテル
京王プレッソイン新宿
Keep planning
Related events
Spot something wrong on this page? Report a correction and we will fix it.